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Results for "

Lecithins, egg

" in MedChemExpress (MCE) Product Catalog:

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Natural
Products

Cat. No. Product Name Target Research Areas Chemical Structure
  • HY-N5139
    Lecithins, egg

    Lecithins, egg yolk; Belovo PL 85

    		 Biochemical Assay Reagents Others
    Lecithins, egg can be used as an excipient. Pharmaceutical excipients, or pharmaceutical auxiliaries, refer to other chemical substances used in the pharmaceutical process other than pharmaceutical ingredients. Pharmaceutical excipients generally refer to inactive ingredients in pharmaceutical preparations, which can improve the stability, solubility and processability of pharmaceutical preparations. Pharmaceutical excipients also affect the absorption, distribution, metabolism, and elimination (ADME) processes of co-administered drugs .
    <em>Lecithins</em>, <em>egg</em>
  • HY-N12670
    Egg oil

    		PI3K Akt Toll-like Receptor (TLR) Neurological Disease Metabolic Disease Inflammation/Immunology
    Egg oil is a natural oil, which consists primarily of cholesterol, lecithin and glycerides of the fatty acids. Egg oil exhibits activity in regulating the gut microbial dysbiosis, alleviating obesity, insulin resistance and inflammation .
    Egg oil

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